| Recipe Name:
Chinese Chicken Salad |
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| Category:
Cuisines of the World |
Sub Category:
Chinese |
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| Prep Time |
Cook Time |
Serves |
| 10 mins |
10 mins |
2 |
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Ingredients: |
| Cooked chicken, diced |
|
1 cup |
| Iceberg lettuce, torn into bite sized pieces |
|
3 cups |
| Green onions, sliced |
|
1/8 cup |
| Slivered almonds |
|
1/8 cup |
| Cilantro, chopped |
|
1/8 cup |
| Parsley, chopped |
|
1/8 cup |
| Celery, sliced |
|
1/8 cup |
| Mandarin oranges |
|
1/8 cup |
| Rice vinegar |
|
1/8 cup |
| Sesame oil |
|
1/8 cup |
|
| Soya sauce substitute |
|
1/8 cup |
| Sesame seeds |
|
1/2 tablespoon |
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