| Recipe Name:
Fruit custard |
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| Category:
Desserts |
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| Prep Time |
Cook Time |
Serves |
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4 |
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Ingredients: |
| Banana |
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50g |
| Apple |
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50g |
| Green grapes |
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50g |
| Mango |
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50g |
| Custard powder |
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30g |
| Sugar |
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50g |
| Milk |
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500ml |
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Method: |
- Measure 30g of custard powder in a bowl.
- Add ¼ cup milk from 500 ml milk to make a smooth paste.
- Boil the remaining milk with sugar.
- Remove from heat, add the paste and cook again for 2-3 minutes, stirring continuously to avoid burning.
- Allow it to cool, add cut fruits to it and serve.
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