| Recipe Name:
Recipe iii |
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| Category:
Low Calorie |
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| Prep Time |
Cook Time |
Serves |
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Ingredients: |
| Vegetable or tomato juice |
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one 6-ounce can or 180g |
| Finely chopped onion |
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1 tbsp |
| Finely chopped celery |
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1 tbsp |
| Finely chopped bell pepper |
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1 tbsp |
| Grated carrot |
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1 tbsp |
| Fresh lemon juice |
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1 tsp |
| Sugar |
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1/2 tsp |
| Finely chopped fresh parsley |
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1 tbsp |
| Hot pepper sauce / Worcestershire sauce (optional) |
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1/4 tsp (optional) / 1/2 tsp (optional) |
| Freshly ground black pepper |
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to taste |
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Method: |
- In a jar with a tight-fitting lid, combine all ingredients. Shake well and refrigerate for at least 2 hours, allowing flavors to blend.
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