| Recipe Name:
Grilled Fish |
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| Category:
Low Carb |
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| Prep Time |
Cook Time |
Serves |
| 20 mins |
10 mins |
2 |
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Ingredients: |
| Pomphret |
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2 big |
| Garam masala |
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2 tsp |
| Coriander powder |
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2 tsp |
| Vinegar |
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4 tbsp |
| Ginger garlic paste |
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1 tbsp |
| Chilli powder To taste
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| Oil |
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1 tsp |
| Salt To taste |
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Method: |
- Rub the fish with salt, chilli powder, garam masala, vinegar, coriander powder and ginger garlic paste. Keep
- it aside. Line a pan with oil and grill the fish and serve hot.
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