| Recipe Name:
Coffee Biscuits |
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| Category:
Snacks |
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| Prep Time |
Cook Time |
Serves |
|
|
2 |
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Ingredients: |
| Refined flour |
|
40 g |
| Butter |
|
20 g |
| Castor sugar |
|
20 g |
| Coffee powder |
|
1/2 tsp |
| Baking powder |
|
1/4 tsp |
| Egg |
|
1/4 |
| Milk |
|
to make the dough |
| Walnut halves |
|
6 |
|
|
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Method: |
- Sieve flour, coffee powder and baking powder together.
- Cream the butter and sugar.
- Beat in the egg.
- Add sieved dry ingredients and make a soft dough using milk.
- Shape the mixture into 5 to 6 balls.
- Keep them on a greased tray, flatten the top of each ball slightly and place halves of walnuts on top of each.
- Bake in a moderate oven (350 degree F) for 15 minutes.
- Remove and cool on wire rack.
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