| Recipe Name:
Radish vegetable |
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| Category:
Standardised Recipes |
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| Prep Time |
Cook Time |
Serves |
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Ingredients: |
| Roasted flaxseed powder |
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15 gms. |
| Radish |
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150 gms. |
| Soaked black gram dal |
|
30 gms. |
| Oil |
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05 gms. |
| Green chilli |
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1-2 |
| Curry leaves |
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Few |
| Mustard seeds |
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Few |
| Turmeric Powder |
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a pinch |
| Salt to taste |
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Method: |
- Dice radish and steam it.
- Make vaghar using oil, mustard seeds, turmeric powder, green chilli and curry leaves. Add soaked black gram dal and saute.
- Add steamed radish and roasted flaxseed powder. Cook it till done. Serve hot.
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